Prep Station in Beijing
by Joan McKay
Bright late morning light floods the narrow alleyway behind a hutong noodle shop, illuminating a stainless steel prep table where a worker in a blue apron ladles hot broth into white ceramic soup bowls. The brushed steel surface holds a shallow reflection of the red lanterns hanging above, against the rough, peeling paint of the adjacent brick wall. Stacks of garlic bulbs sit near the edge, their papery skins catching the harsh sun, while a faded calendar and a stack of clean plates suggest the morning rush.
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