Chicken Adobo and Rice on Bakery Rack
by Katya Arias
Glossy dark soy sauce coats tender chicken pieces alongside a mound of steaming white rice on a white ceramic plate. The dish rests on the wire mesh of a silver bakery cooling rack, its geometric grid against the organic curves of the food. Cool blue twilight washes the background, casting soft shadows along indistinct walls in the Manila kitchen. Shallow depth of field blurs the surrounding space, keeping focus on the glistening sauce and steam rising gently from the rice. The metal rack reflects the dim evening light, while the plate sits centered against the cool, quiet backdrop of the turn of seasons.
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