Afternoon Light on Preparing Mole in Oaxaca
by Ariana Frank
A street vendor in a sunlit market stall in Oaxaca City kneads dark mole paste using a stone molcajete and tejolote. Sunlight streams through the open-air roof, highlighting the texture of the thick sauce and the worn stone tools. Beside the heavy grinding stones sits a small clay bowl of toasted chiles and a glass jar of spices. The vendor’s hands move rhythmically, pressing the ingredients together. In the background, colorful textiles hang from wooden beams, and other market stalls blur into the distance under the clear blue sky. The daily routine of food preparation in a bustling local marketplace.
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